by Lucy | Jun 20, 2016 | Lunch, Main Course, Salad
If you’ve read my blog from the beginning you’ll know that I love a self-catering holiday in the UK. It’s not that I don’t enjoy travelling and seeing the world but I do like to pack up the car and set off with my partner and dogs for a week...
by Lucy | May 27, 2016 | Recipes
When we booked the Vegan Supper Club at The Broadfield in Sheffield it seemed ages off but it finally arrived. We’d originally tried to book for the Tuesday evening but that sold out in no time at all so they put on a second event on Wednesday evening which they...
by Lucy | May 25, 2016 | Main Course
I don’t usually name my recipes after me but calling this “Lucy’s” vegetarian paella is my acknowledgement that this is in no way an authentic recipe and is my interpretation of a paella-like dish. It was inspired by a recent visit to Spain...
by Lucy | Apr 25, 2016 | Lunch, Salad
I haven’t blogged as frequently over the past couple of weeks because I’ve been launching a new business with a friend of mine (it’s an online shop, Davies & Maker, selling lighting and lovely homewares if you want to check it out) and then last...
by Lucy | Apr 10, 2016 | Main Course
I don’t know where this roasted butternut squash pasta recipe originated from. I was fairly sure it was an early Jamie Oliver one but I can’t find it in any of his books so maybe not. Anyway, I’ve been cooking it for about 15 years so I’m sure...
by Lucy | Apr 1, 2016 | Salad, Sides
Despite the fact that I cook a lot and mostly it turns out okay, I have always struggled with salad dressings. I don’t know why I’m so challenged by mixing together a bit of oil and vinegar and one or two other ingredients but I am. On one of my very...
